Tuesday, February 5, 2013

More on English Muffins

Sourdough English Muffins; Photocredit: Sue
Sue posted an amazing set of pictures, along with her recipe for English Muffins. Her muffins, made with commercial yeast, were fast and easy and they tasted delicious. She added buckwheat and oat for that extra bit of flavor and I think it really kicked her muffins up a notch. You can also try my recipe here.

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